Pumpkin Spice BBQ Sauce

My Pumpkin Spice BBQ Sauce is the perfect sweet and savory sauce that brings all those warm fall flavors to your favorite BBQ in the best way.

Prep Time5

Cook Time25

Total Time30

Course: Condiment, Sauce

Cuisine: American, Barbecue

Keyword: Pumpkin Spice BBQ Sauce

Servings:

Author: Susie Bulloch (heygrillhey.com)

Combine and boil. Add all the ingredients in a medium saucepan over medium heat, then whisk until well combined. Bring mixture to a boil, stirring occasionally to prevent sticking.
1 cup ketchup, ½ cup brown sugar, ¼ cup apple cider vinegar, ¼ cup maple syrup, 2 Tablespoons molasses, 2 teaspoons salt, 1 teaspoon onion powder, 1 teaspoon garlic powder, 1 teaspoon black pepper, 1 teaspoon pumpkin pie spice
Simmer. Reduce the heat to low and simmer for 20-25 minutes until sauce thickens. Stir occasionally to ensure nothing sticks to the pan.
Cool. Remove the sauce from the heat and allow to cool slightly before using.
Use or store. Use the sauce immediately, or transfer the cooled sauce to a lidded jar to store for later use. For the best flavor, refrigerate overnight.