Carne Asada Seasoning
Cayenne, black pepper, chili powder, and a rich spice blend, my Carne Asada Seasoning adds bold, zesty flavor to whatever you sprinkle it on.
Servings: 16
Ingredients
- 2 teaspoons Kosher salt
- 2 teaspoons black pepper
- 2 teaspoons smoked paprika
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 teaspoon Mexican oregano
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper
Instructions
- Make seasoning. Combine all the ingredients for your seasoning in a small bowl. Mix together using a whisk or fork to ensure there are no clumps.2 teaspoons Kosher salt, 2 teaspoons black pepper, 2 teaspoons smoked paprika, 2 teaspoons chili powder, 1 teaspoon cumin, 1 teaspoon Mexican oregano, 1 teaspoon garlic powder, 1 teaspoon onion powder, ½ teaspoon cayenne pepper
- Use or store. Use this seasoning immediately on steak or chicken for tacos, loaded fries, and more. Store any unused seasoning in a glass spice jar for up to 6 months for the best flavor.
Nutrition
Calories: 4kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 295mg | Potassium: 22mg | Fiber: 0.4g | Sugar: 0.1g | Vitamin A: 228IU | Vitamin C: 0.1mg | Calcium: 7mg | Iron: 0.3mg