Maple Bourbon Glaze
This Maple Bourbon Glaze is a sweet and sticky glaze that is perfect on ribs, chicken, and so much more. It's a delicious and beautiful way to finish up any of your BBQ.
- ½ cup maple syrup
- ½ cup bourbon
- ¼ cup ketchup
- ¼ cup brown sugar
- 4 teaspoons Hey Grill Hey Sweet Rub
- 4 teaspoons apple cider vinegar
Combine all ingredients in a medium saucepan over medium heat and bring to a boil.
Reduce the heat to low and simmer for 15-20 mins until the glaze reaches a syrupy consistency.
Use right away or store in a glass jar. Will last at least 2 weeks tightly sealed in the refrigerator.
Calories: 124kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 72mg | Potassium: 78mg | Sugar: 20g | Vitamin A: 38IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg