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Maple Bourbon Glaze

This Maple Bourbon Glaze is a sweet and sticky glaze that is perfect on ribs, chicken, and so much more. It's a delicious and beautiful way to finish up any of your BBQ.
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Course: Sauce
Cuisine: American, Barbecue
Keyword: Maple Bourbon Glaze
Servings: 8
Calories: 124kcal
Author: Susie Bulloch (heygrillhey.com)

Ingredients

  • ½ cup maple syrup
  • ½ cup bourbon
  • ¼ cup ketchup
  • ¼ cup brown sugar
  • 4 teaspoons Hey Grill Hey Sweet Rub
  • 4 teaspoons apple cider vinegar

Instructions

  • Combine all ingredients in a medium saucepan over medium heat and bring to a boil.
  • Reduce the heat to low and simmer for 15-20 mins until the glaze reaches a syrupy consistency.
  • Use right away or store in a glass jar. Will last at least 2 weeks tightly sealed in the refrigerator.

Nutrition

Calories: 124kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 72mg | Potassium: 78mg | Sugar: 20g | Vitamin A: 38IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg