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Steak seasoning pouring out of a glass jar.
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4.73 from 11 votes

Steak Seasoning

This steak seasoning is perfect for taking your simple grilled steak to the next level! We all know salt and pepper is all a good steak really needs, but this homemade steak seasoning adds impact with garlic, onion, and herbs.
Prep Time5 minutes
Total Time5 minutes
Course: Seasonings
Cuisine: Barbecue
Keyword: Steak Seasoning
Servings: 10 steaks
Author: Susie Bulloch (heygrillhey.com)

Ingredients

  • 2 Tablespoons kosher salt
  • 2 Tablespoons black pepper
  • 2 Tablespoons garlic powder
  • 1 Tablespoon smoked paprika
  • 1 Tablespoon onion powder
  • 2 teaspoons dried rosemary
  • 2 teaspoons dried thyme

Instructions

  • Make the seasoning. Combine all ingredients for steak seasoning in a small bowl.
  • Use or store. Sprinkle the steak seasoning liberally on beef steaks and roasts before grilling, searing, or roasting. Store any remaining seasoning in an airtight container for up to 6 months for the best flavor.

Video

Nutrition

Calories: 13kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 1398mg | Potassium: 60mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 360IU | Vitamin C: 0.3mg | Calcium: 16mg | Iron: 1mg