Go Back
–+ servings
smoked eggs
Print Recipe
4.6 from 5 votes

Smoked Eggs

Prep Time2 mins
Cook Time1 hr 30 mins
Cooling time15 mins
Total Time1 hr 32 mins
Course: Appetizers
Servings: 12 eggs
Author: Susie Bulloch (heygrillhey.com)

Ingredients

  • 12 eggs

Instructions

  • Preheat your smoker to 325 degrees F using indirect heat.
  • Place the eggs directly on the grill grates, close the lid, and cook for 30 minutes.
  • Remove the cooked eggs and place immediately into an ice bath. Chill completely.
  • Reduce the heat on your smoker to 175 degrees F.
  • Peel the eggs and return them to the grill. Smoke for at least 30 minutes, or up to 1 hour if you want more smoke flavor.
  • Eat the eggs as is, season with BBQ seasoning, or make into smoked deviled eggs (link in recipe notes).

Notes

Smoked Deviled Eggs: https://heygrillhey.com/smoked-deviled-eggs/