Apple Jalapeno BBQ Sauce
This amazing apple jalapeno BBQ sauce is sure to tingle your taste buds. It's the perfect blend of savory and sweet with a kiss of heat! Try it on ribs, chicken, and more for an awesome BBQ meal.
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: Appetizers
Cuisine: Barbecue, Party Food
Keyword: Apple Jalapeno BBQ Sauce
Servings: 2 cups
Author: Susie Bulloch
- 1 ½ cups ketchup
- 1 cup apple juice
- ⅓ cup apple cider vinegar
- ¼ cup brown sugar
- 2 tablespoons molasses
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon celery salt
- 1 teaspoon ground coriander
- 1 medium jalapeno finely diced (seeds removed if you want mild sauce)
Make the sauce. In a medium saucepan, combine all ingredients and whisk to combine. Cook over medium heat until the mixture comes to a boil, then reduce the heat and simmer for 25 minutes.
Use or store. Remove the sauce from the heat and allow it to cool. Transfer the sauce to a lidded jar and chill in the refrigerator overnight before using. This sauce will last 2 weeks in the fridge if stored in an airtight container.
Calories: 447kcal | Carbohydrates: 114g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2824mg | Potassium: 1141mg | Fiber: 3g | Sugar: 93g | Vitamin A: 1017IU | Vitamin C: 18mg | Calcium: 142mg | Iron: 3mg