Carolina Vinegar BBQ Sauce
This Carolina Vinegar Sauce is a sweet, tangy, and spicy sauce that perfectly enhances the flavor of pulled pork.
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Sauce
Cuisine: American
Keyword: Carolina Vinegar BBQ Sauce
Servings: 24
Calories: 20kcal
Author: Susie Bulloch (heygrillhey.com)
- 2 cups apple cider vinegar
- 1 1/2 cups water
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 2 Tablespoons salt
- 1 Tablespoon black pepper
- 1 Tablespoon red pepper flakes
Combine all ingredients in a lidded jar and shake to mix.
Let sauce sit for 24 hours before using to allow the flavors to combine. Give it another quick shake before serving. This BBQ sauce will last up to 2 weeks in the refrigerator.
Calories: 20kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 635mg | Potassium: 43mg | Fiber: 1g | Sugar: 3g | Vitamin A: 125IU | Vitamin C: 0.2mg | Calcium: 7mg | Iron: 0.2mg