Cajun Seasoning
This Cajun seasoning is a must-have seasoning to add to your pantry. It combines simple ingredients like salt, pepper, onion, and garlic powder with a full teaspoon of cayenne pepper for some major heat.
Servings: 12
Ingredients
- 2 teaspoons kosher salt
- 2 teaspoons smoked paprika
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon ground mustard powder
- ½ teaspoon oregano
- ¼ teaspoon white pepper
Instructions
- Make the seasoning. Combine all seasonings in a small bowl. Use ¼ teaspoon of cayenne pepper to start and then add more, as needed, until you reach your desired spice level.
- Use or store. Use this seasoning immediately on beef, pork, seafood, and more. Store any unused seasoning in an airtight container for up to 6 months for the best flavor.
Nutrition
Calories: 4kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 388mg | Potassium: 20mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 236IU | Vitamin C: 0.2mg | Calcium: 5mg | Iron: 0.2mg