Blackened Seasoning
This Blackened Seasoning is spicy, savory, and perfectly balanced with herbs and spices. It's perfect on chicken, seafood, and more to give your meat some life and a kick of heat!
Servings: 24 servings
Ingredients
- 1 Tablespoon smoked paprika
- 2 teaspoons salt
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- ¾ teaspoon fresh ground white pepper
- ¾ teaspoon fresh ground black pepper
- ½ teaspoon dried thyme leaves
- ½ teaspoon dried oregano leaves
Instructions
- Make the blackened seasoning. Combine all ingredients and stir until well distributed.
- Use immediately, or store in a lidded container. Use within 12 months.
Nutrition
Calories: 2kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 194mg | Potassium: 12mg | Fiber: 1g | Sugar: 1g | Vitamin A: 180IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg